Symbolising luxury, and finesse, Gold Arabesque premium sparkling wine will add unforgettable sparkle to any party or grand event.
Grapes are harvested at night to take advantage of the lower temperatures, when sugar levels are most stable.
Traditional wine making and production methods are then performed before the alcohol is gently removed, maintaining the wonderful body and freshness of a premium French wine.
The effervescent is then produced and the wine is bottled in a unique package that reflects the finesse of its bubbles. Pure 24 carats gold flakes added by hand at the end of the wine making.
Tasting notes:Derived from a Chardonnay base, this dealcoholised wine has a beautifully buttery texture. It is adorned with flakes of 24 carat gold simulating the bubbles of real champagne, and boasts fruity flavours, with undertones and hazelnut and vanilla.
Storage temperature:Constant, between 10 to 12 Celsius
Serving temperature:8 to 10 Celsius
Storage:8 to 10 Celsius
Terroir:Origin - Blended wine from France.
Soil - Great diversity. Soils mainly with clay and limestone.
Climate - Continental and Mediterranean
Why this wine is an excellent choice:The ultimate glass of fizz for drinkers who are looking to indulge in elegance and class. Buyers always comment on indulging in a glass of Arabesque to celebrate or toast ones success.
Harvest is made overnight to take advantage of the lowest temperatures (between 2 to 6 am). Slow and gentle press followed by a cold temperature fermentation in stainless steel tank (between 15 to 18°). Second fermentation with ageing on fine less during 2 months.