A fabulous mojito cocktail recipe, based off the cuban classic, sans the alcohol. 

Ingredients

Pierre Zéro Sparkling Blanc de Blancs
20 ml of cane sugar
Mint leaves
Lime

Method

In a glass, cruch the lime, the mint and the cane sugar. Put crushed ice and fill with Pierre Zéro Sparkling Blanc de Blancs, mix… and enjoy